A beloved family-run restaurant in Phoenix, Hap’s Barbecue Pit, will close its doors after an impressive 34 years of operation. Renowned for its mouth-watering barbecue, the establishment has garnered attention from food enthusiasts nationwide, featuring on the Food Network and in various culinary magazines. The decision to close comes as a bittersweet moment for the Darroch family, who have devoted decades to serving their community.

Founded by Dan “Happy” Darroch and his wife, Barb Darroch, the restaurant became a cherished spot for locals and visitors alike. In 2001, the restaurant relocated to its current location on Washington Street, where it continued to thrive. After the couple retired, their daughter, Christine Darroch, took over the reins to uphold the family legacy and maintain the high standards her parents established.

Family Legacy and Future Plans

Despite her commitment to the family business, Christine has announced that after 13 years of ownership, the time has come to close the restaurant. She expressed her desire to spend more time with her children, a decision that resonates with many parents who seek balance between work and family life. As news of the closure spreads, patrons from across the region are flocking to Hap’s for one last taste of their favorite dishes.

For many, including the Kramps from Dewey, Arizona, visiting Hap’s has become a weekly tradition. “I’m really proud of my mom and dad,” Christine shared in an interview with 12News. “It’s unbelievable they have created something that has so much love, and I had no idea that we had this large of a family.” This sentiment reflects the deep connections the restaurant has fostered within the community over the years.

As the final days of operation approach, the atmosphere at Hap’s is filled with nostalgia and gratitude. Longtime customers are eager to enjoy their favorite meals one last time, creating a sense of camaraderie among diners. The closure marks the end of an era for a restaurant that has been a staple in the Phoenix community.

Community Impact and Farewell

Hap’s Barbecue Pit is not just a restaurant; it has become a gathering place for families and friends. The legacy of the Darroch family extends beyond the food they served; it encompasses the love and care they infused into every aspect of the business. As the restaurant prepares to close, many patrons are reminiscing about their experiences and the memories forged within its walls.

While the closure is a significant loss for the community, the Darroch family plans to cherish the relationships built over the years. As Christine looks to the future, she carries with her the values instilled by her parents—commitment to quality, a passion for service, and an unwavering love for their customers.

The final day of service for Hap’s Barbecue Pit has yet to be announced, but the restaurant has already begun to see an influx of supporters eager to say goodbye. As barbecue lovers gather for one last meal, the Darroch family is reminded of the profound impact their establishment has had on so many lives.